2016 11 08 11.06.47

Badenoch Coffee

Something to round off a great dinner ...

Method
Put a stiff measure of Stag's breath Liqueur into a tall heatproof glass. Fill to two thirds with good percolated coffee then top up with whipped cream or pouring cream, gently poured over the back of a silver spoon.

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beesmall

Meikles of Scotland Ltd, Station Road, Newtonmore, Highland Region, PH20 1AR.

t: 01540 673733 | e: information@stagsbreath.co.uk | VAT no. 481 6241 48