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Stag’s Breath Roast Turkey
Stag’s Breath Roast Turkey with Honey-Liqueur Gravy Ingredients (Serves 6-8): • For the Turkey: • 1 whole turkey (approx. 4-5kg) • 200ml Stag’s Breath Liqueur • 3 tbsp unsalted...
Stag’s Breath Roast Turkey
Stag’s Breath Roast Turkey with Honey-Liqueur Gravy Ingredients (Serves 6-8): • For the Turkey: • 1 whole turkey (approx. 4-5kg) • 200ml Stag’s Breath Liqueur • 3 tbsp unsalted...
Stag’s Breath Glazed Duck Breast
Stag’s Breath Glazed Duck Breast Ingredients (Serves 4): • For the Duck: • 4 duck breasts (skin-on) • 100ml Stag’s Breath Liqueur • 2 tbsp orange marmalade • 1...
Stag’s Breath Glazed Duck Breast
Stag’s Breath Glazed Duck Breast Ingredients (Serves 4): • For the Duck: • 4 duck breasts (skin-on) • 100ml Stag’s Breath Liqueur • 2 tbsp orange marmalade • 1...
Stag’s Breath Festive Trifle
Stag’s Breath Festive Trifle Ingredients: For the trifle: • 1 plain sponge cake or 6 trifle sponges • 100ml Stag’s Breath Liqueur • 300g mixed berries (raspberries, strawberries, and blueberries)...
Stag’s Breath Festive Trifle
Stag’s Breath Festive Trifle Ingredients: For the trifle: • 1 plain sponge cake or 6 trifle sponges • 100ml Stag’s Breath Liqueur • 300g mixed berries (raspberries, strawberries, and blueberries)...
Whisky Liqueur Marmalade
Delicious on crunchy hot toast with butter, this is a fabulous treat for the whole family to enjoy home-made marmalade.
Whisky Liqueur Marmalade
Delicious on crunchy hot toast with butter, this is a fabulous treat for the whole family to enjoy home-made marmalade.
Balmoral Chicken with Stag's Breath Whisky Sauce
The classic and delicious Balmoral Chicken.
Balmoral Chicken with Stag's Breath Whisky Sauce
The classic and delicious Balmoral Chicken.
Pear Pudding with Stag’s Breath Whisky Toffee S...
A quick and easy dessert to finish a Sunday lunch using store-cupboard staples like tinned pears, and a rich, boozy, toffee sauce.
Pear Pudding with Stag’s Breath Whisky Toffee S...
A quick and easy dessert to finish a Sunday lunch using store-cupboard staples like tinned pears, and a rich, boozy, toffee sauce.